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  • 411 Piermont Rd.
  • Closter, NJ 07624
  • (201) 292-4612
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  • 411 Piermont Rd.
  • Closter, NJ 07624
  • (201) 292-4612
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OpenTable Reservations
Monday - Thursday
11:30am - 10pm
Friday 11:30pm - 11pm
Saturday 12 Noon- 11pm
Sunday 12:30pm - 9pm

Party Menus

Beverage Packages (2022)

Monday through Sunday Lunch

Soda $4

Wine, beer and soda for 4 hours $20

Wine, beer, soda and open bar (middle shell) for 4 hours $27

Saturday and Sunday lunch only
Mimosa, Bellini, Prosecco and Bloody Mary $14 per person

Sunday through Friday night

Soda $4

Wine, beer and soda for 4 hours $25

Wine, beer, soda and open bar (middle shelf) for 4 hours $30

For Saturday night

Soda $5

Wine, beer and soda for 4 hours $30

Wine, beer, soda and open bar (middle shelf) for 4 hours $35

Desserts family style $7 per person

The above pricing does not include tax and gratitude.

Automatically will be added 7% sales tax and 20% gratitude on the total check
All the payments over $1,000 should be paid by check or cash if paid by debit or credit card there will be additional charge of 4% credit card fees.


Buffet

SEAR SALAD
COLD ANTIPASTO (TOMATO (MOZZORELLA, PEPPERS OLIVES)
BAKES CLAMS
FRIED CALAMARI
SHRIMP ARRABIATA
GRILLED ARTICHOKES
GRILLED MIX VEGETABLES
EGGPLANT ROLLATINI
PENNE VODKA
PENNE MARINARA
RIGATONI BOLOGNESE
PENNE SICILIANA
CHICKEN SCARPARIELLO
CHICKEN GAMBOTA
SALMON
POTATOES
BROCOLI G.O
ADD FILET MIGNON +7

$35.95 (Pick 9 items)

(FOR GROUPS OF 30 PEOPLE OR MORE ONLY)


Appetizers
(Hot & Cold Family Style)

Fried Calamari
Baked Clams
Tomato Mozzarella
Egg Plant rollatini
Shrimp Arrabbiata +$5

Choose One

Arugula Salad
Pears, beets, fig, goat cheese, Champagne Vinagrette

Ceaser Salad
Hearts of Romain, Herb Croutons, Parmesan

Iceberg Wedge Salad
Iceberg Lettuce, Bacon, Tomato, Blue cheese dressing

Entrees
Choice Of:

Salmon
Broiled Salmon in o.oil& herbs

Chicken Francese
Breast of chicken, egg battered in lemon and white wine sauce

Penne Vodka
Penne in pink sauce

Coffee & Tea
$39.95


Appetizers
(Hot & Cold Family Style)

Fried Calamari
Baked Clams
Tomato Mozzarella
Egg Plant rollatini
Shrimp Arrabbiata +$5

Choose One

Arugula Salad
Pears, beets, fig, goat cheese, Champagne Vinagratte

Ceaser Salad
Hearts of Romain, Herb Croutons, Parmesan

Iceberg Wedge Salad
Iceberg Lettuce, Bacon, Tomato, Blue cheese dressing

Entrees
Choice Of

6oz Filet Mignon
was mushroom pollo

Salmon
Broiled Salmon in o. oil & herbs

Chicken Francese
Breast of chicken, egg battered in lemon and white wine sauce

Penne Vodka
Penne in pink sauce

Coffee & Tea

$54.95


Appetizers
(Hot & Cold Family Style)

Fried Calamari
Baked Clams
Tomato Mozzarella
Egg Plant rollatini
Shrimp Arrabbiata +S5

Choose One

Penne Vodka
Rigatoni Tomato Sauce
Penne Sicilian

Choose One

Arugula Salad
Pears, beets, fig goat cheese, Champagne Vinagrette

Ceaser Salad
Hearts of Romain, Herb Croutons, Parmesan

Iceberg Wedge Salad
Iceburg Lettuce, Bacon, Tomato, Blue cheese dressing

Entrees
Choice Of

6oz Filet Mignon
With mushroom risotto

Salmon
Broiled Salmon in o.oil & herbs

Chicken Francese
Breast of chicken. egg battered in lemon and white wine sauce

Coffee & Tea

$59.95


Appetizers
(Served Family Style)

Fried Calamari
Grilled Artichokes
Tomato Mozzarella
Egg Roll
Shrimp Arrabbiata +$5

Choose One

Arugula Salad
Pears, beets, fig goat cheese, Champagne Vinagrette

Ceaser Salad
Hearts of Romain, Herb Croutons, Parmesan

Iceberg Wedge Salad
Iceberg Lettuce, Bacon, Tomato. Blue cheese dressing

Entrees
Choice Of:

Sirloin 14oz

Filet Mignon 8oz
With mushrooms and onions

Salmon
Broiled Salmon in o.oil & herbs

Chicken Francese
Breast of chicken, egg battered in lemon and white wine sauce

Penne Vodka

***Family Style Sides +$5 extra***

Coffee, Tea

$69.95


Appetizers
Choice of:

Shrimp Arrabiata
Grilled Artichokes
Mozzarella & Beefsteak Tomato
Fried Calamari

Salad
Choice of:

Arugula
with pears, walnuts, roast red peppers, goat cheese & lemon olive oil dressing

Iceberg Wedge
with applewood Bacon & tomatoes in blue cheese dressing

Entrees
Choice Of:

Filet Mignon 8oz

Boneless Rib Eye Steak 20oz

Red eye Tuna
Sesame seed crust tuna honey black bean soy glaze & wasabi sauce

Salmon
Broiled Salmon in o.oil & herbs

Chicken Francese
Breast of chicken, egg battered in lemon and white wine sauce

Pappardelle
Pappardelle pasta in light pink vodka sauce

Choice of 3 sides

Coffee, Tea

$79.95


Pass Around

Mini Crab Cakes

Chicken Kebab

Pigs on the blanket

Tuna Tartar

Vegetable spring rolls

Tomato Mozzarella

Shrimp Cocktail

Sliders

Pick 5 from the above $18

Pass around could be used as a choice on the other menus instead of the hot and cold family style. It can be used for cocktail hors d'oeuvre or pass around.


Appetizers
Choice of:

Burrata
Shrimp Arrabiata
Grilled Artichokes
Mozzarella & Beefsteak Tomato
Cocktail Shrimp
Fried Calamari

Salad
Choice of:

Arugula
with pears, walnuts. roast red peppers, goat cheese & lemon olive oil dressing

Iceberg Wedge
with applewood bacon & tomatoes in blue cheese dressing.

Roasted Beets Salad
With strawberries, asian pears, pecans, goat cheese & balsamic reduction

Caesar Salad
With classic caesar dressing

Entrees
Choice Of:

Filet Mignon

Rib Eye Steak

Sirloin Steak

Red eye Tuna
Sesame seed crust tuna honey black bean soy glaze & wasabi sauce

Salmon
Broiled Salmon in o. oil & herbs

Chilean Sea Bass
with spinach go in lemon white wine

Grilled Branzino
Mediterranean see bass with spinach, mashed potatoes in aroma sauce
(light oil, lemon, garlic)

Chicken Francese
Breast of chicken, egg battered in lemon and white wine sauce

Grilled Chicken Breast
with onions, mushrooms, artichoke, olives over spinach g.o

Pappardelle
Pappardelle pasta in light pink vodka sauce

Rigatoni Bolognese
sirloin ragu

Dessert & Coffee, Tea

Make your own menu


Appetizers
Choice of:

Shrimp Arrabiata
Grilled Artichokes
Crab Meat Cocktail
Buffalo Mozzarella & Beefsteak Tomato

Salad
Choice of:

Arugula
with pears, walnuts, roast red peppers, goat cheese & lemon olive oil dressing

Iceberg Wedge
with applewood bacon & tomatoes in blue cheese dressing

Entrees
Choice of:

Filet Mignon

Rib Eye Steak

Red eye Tuna
Sesame seed crust tuna, honey black bean soy glaze & wasabi sauce

Salmon
Broiled Salmon in o. oil & herbs

Chicken Francese
Breast of chicken, egg battered in lemon and white wine sauce

Pappardelle
Pappardelle pasta in light pink vodka sauce

Sides: (family style) French fires & Broccoli g.o

Dessert, Coffee, Tea

$120 per person, tax and tips included minimum 10 people

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